1. Automatic control of food and biological processes: Proceedings of the ACOFOP III Symposium, Paris, France, 25-26 October,1994
پدیدآورنده : / edited by J.J. Bimbenet, E. Dumoulin and G. Trystram
کتابخانه: المكتبة المركزية مركز التوثيق وتزويد المصادر العلمية (أذربایجان الشرقیة)
موضوع : Food industry and trade- Automation- Congresses,Automatic control- Congresses
رده :
TP372
.
8
.
I56
1994


2. Food processing automation II: proceedings of the 1992 conference, 4-6 May 1992, Lexington Center, Lexington, Kentucky
پدیدآورنده : sponsored by Food and Process Engineering Institute
کتابخانه: المکتبه المرکزيه ومرکز التوثیق بجامعة الشهید باهنر فی کرمان (کرمان)
موضوع : Automation - Congresses ، Food industry and trade,Congresses ، Automatic control,Congresses ، Quality control
رده :
TP
372
.
8
.
F65
1992

